herbsandspices.food The reference guide to herbs and spices

🌿 Herbs

Basil, coriander, thyme, curry leaves and every leaf worth cooking with.

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All 🌿 Fresh (42) 🍂 Dried (18)
Bay leaf Dried
🫑 Heat No heat
Dried epazote Dried
🫑 Heat No heat
Dried fenugreek leaves (kasuri methi) Dried
🫑 Heat No heat
Dried hyssop Dried
🫑 Heat No heat
Dried lemon verbena Dried
🫑 Heat No heat
Dried makrut lime leaves Dried
🫑 Heat No heat
Dried marjoram Dried
🫑 Heat No heat
Dried mint Dried
🫑 Heat No heat
Dried myrtle Dried
🫑 Heat No heat
Dried rosemary Dried
🫑 Heat No heat
Dried sage Dried
🫑 Heat No heat
Dried savory Dried
🌶️ Heat Faint
Dried sweet woodruff Dried
🫑 Heat No heat
Dried thyme Dried
🫑 Heat No heat
Lavender Dried
🫑 Heat No heat
Mugwort Dried
🫑 Heat No heat
Oregano Dried
🌶️ Heat Faint
Pennyroyal Fresh or dried
🫑 Heat No heat